Menu a la Carte

 

 

Antipasti

Beef fillet carpaccio with rocket, parmesan & Cipriani dressing £11.50

Parma ham & Andria burrata £10.50

Rocket & Parmesan with pine kernels & crispy bacon (n) £8.50

Prawns wrapped in lardo di Colonnata with Cannellini beans £12.00

Poached egg with purple potato & wild mushrooms (v) £9.50

(with optional truffle) *

 

Primi

Gluten free pasta available on request

Soup of the day £8.50

Spaghetti alla chitarra with black truffle £12.50 + truffle suppl.

Broccoli passatelli with sea urchins, stracciatella & chilli £12.50/£16.50

Tagliatelle with pheasant salmí 9.50/13.50

(with optional truffle) *

Risotto of the day

 

 

Secondi

Fillet of cod with Castelluccio lentils & mustard £18.00

Grilled sea bass with spinach £21.50

Sicilian ricotta & truffle stuffed partridge with port caramelised figs & bacon £20.50

(with optional truffle) *

Veal cutlet Milanese with cherry tomatoes & basil £28.50

Fillet of Scottish beef al pepe verde with roast potatoes £26.00

*White Alba truffle 12.00 per gram

*Black truffle 3.00 per gram

 

Contorni

Spinach £3.75

Green salad £3.75

Green beans £3.75

Rocket & parmesan £3.75

Roast potatoes £3.75

Mash potatoes £3.75

Fried zucchini £4.75

Broccoli & cauliflower with chilli £4.75

(v) Suitable for vegetarians

(n) Contains nuts

 

Please notify us of any food allergies or intolerances when ordering
Discretionary service charge of 12.5% will be added to your bill. VAT included
Taxis available on request, please allow 30 minutes

 

 


Quirinale Restaurant - North Court 1 - Great Peter Street - London SW1P 3LL
Tel: 020 7222 7080   |   Email: info@quirinale.co.uk   |   Privacy